Cauliflower Pizza Crust
/I love a good pizza night! My family loves making home made pizza crust and this time I wanted to try a cauliflower pizza crust! This gluten free basically carb free option tasted amazing and really held up well! I was even able to eat it with my hands
Ingredients:
- Cauliflower head
- salt & red pepper flakes
- one egg
- one cup of mozzarella cheese
- pinch or two of parmesan cheese
- Blender
- Cheese cloth
Steps:
- preheat the oven to 425 degrees
- wash and pulverize the cauliflower in the blender until the the cauliflower turn to rice like texture
- transfer the cauliflower into a microwave safe bowl and heat up the cauliflower until it is warm
- then put the cauliflower into the cheese cloth and squeeze out all of the water ** This is key as this will bind together the cauliflower together to form the dough
- once drained very well transfer to a large mixing bowl and mix together the cauliflower, egg, mozzarella & parmesan cheese
- add salt and red pepper flakes to taste
- form the cauliflower dough onto a non stick baking pan and put in the oven until golden brown
- once golden flip the dough over and proceed to top to taste!
some of my favorite toppings in addition to cheese and basil are mushroom, fig & prosciutto
Enjoy!
